A pound of plump wings with our house-made blue cheese dressing, and carrots. (Orange Chili Dry Rub, Buffalo, Rubins Hot sauce, Jerk BBQ, Sweet Thai Chili)
Fritter style tenders with our house-made honey Dijon mustard
Seasoned chicken with mixed bell peppers, onions, and cheddar cheese in a flour tortilla, served with salsa and sour cream
Lightly breaded and tossed in our Buffalo sauce, with a side of ranch
Served with sweet chili sauce (GF)
Served with house-made honey Dijon mustard
Warm corn tortilla chips topped with melted cheddar, pico de gallo, jalapeños and scallions. Served with salsa and sour cream
Skin on french fries, brown gravy and fresh cheddar cheese curds...
Fried and served with a Thai chili aioli
Dressings: Chipotle Ranch/Blue Cheese/Ranch/Maple Balsamic/Italian/Honey Mustard/Caesar/Blood Orange Vinaigrette| All salads can be made gluten-free
Our award-winning beef and bean chili topped with house-made tortillas and cheddar cheese...
Au gratin house-made French onion soup topped with Swiss and Provolone Cheese (GF with no crostini)
Mixed greens, grape tomatoes, sliced cucumbers, and shredded carots with our house-made maple balsamic dressing on the side
Romaine lettuce, shaved parmesan, and croutons tossed in our Ceasar dressing (GF with no croutons)
Cajun chicken served over hydro greens with tortilla strips, pico de gallo, and cheddar cheese. Served with our chipotle ranch dressing
Hydro greens tossed in our blood orange vinaigrette with fresh apples, watermelon radish, grape tomatoes, and topped with burrata
7 oz grilled ribeye steak with hydro greens, grape tomatoes, cucumbers, shaved carrots, red onions, and bleu cheese crumbles, served with ranch dressing
Steak $12 • Salmon $10 • Chicken $8 • Veggie Burger $6 • Bacon $3 • Guacamole $3 • Cheese $2
Served with fries and a side of lettuce, tomato and pickle - swap for rings, side salad, or gluten-free roll: $3
Crispy fried buttermilk chicken breast, with cheddar cheese, bacon, and house-made ranch dressing on a brioche roll
North country smokehouse shaved turkey with bacon, cheddar cheese, lettuce and tomato, served on a brioche roll with a a side of mayo
Cajun chicken, hydro greens, cheddar cheese, and pico de gallo, served with house-made chipotle dressing, in a jalapeno cheddar tortilla
Jerk chicken, roasted red pepper, grilled pineapple, and Swiss cheese on a brioche roll with soy ginger mayo
Infused Italian sausage with sautéed peppers, onions, and marinara sauce on a toasted sub roll
Shaved prime rib topped with caramelized onions, peppers, and blended cheese, served on a toasted sub roll...
Gluten-free and vegan patty with a blend of peppers, beans, onions, edamame and spinach on a brioche rool
Our signature steak blend burger with American cheese on a brioche roll
Our signature steak blend burger topped with pepper jack cheese, and guacamole served on a brioche roll
Our signature steak blend burger with bleu cheese crumbles, sautéed onions, served on a brioche roll
Our signature steak blend burger with habanero bacon jam, grilled pineapple, cheddar cheese served on a brioche roll
Our signature steak blend burger, with double the meat, double the cheese and double the bacon, served on a brioche roll
Fries, Onion Rings, Coleslaw, Rice
$7
Your choice of a steak ($20), chicken ($19) or veggie ($17) burrito with refried beans, cheddar cheese, and rice. Baked and topped with salsa and sour cream on the side. Served with Spanish rice.
8 oz. grilled Atlantic salmon with fresh cilantro and lime. Served with Spanish rice...
Beer-battered and fried haddock, served with French fries, coleslaw, tartar sauce, and lemon wedge
Slow cooked, fall of the bone ribs served with French fries, coleslaw, and cornbread
14 oz. ribeye with an herb compound butter, crispy Thai chili brussels sprouts and a side of truffle parmesan french fries...
Crispy fried chicken breast served over duel waffles with Vermont maple syrup, maple butter, and a side of Brussels sprouts
14 oz. prime rib, served with mashed, potatoes, crispy Thai chili brussels sprouts, and a side of Au Ju...
*Additional dressings and sauces may be subject to an additional charge. †Any party of 5 or more, split checks, and take out are subject to an auto gratuity. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
